Completely Crispy Air Fryer Gnocchi

This crispy, crunchy, and simple Air Fryer Gnocchi is a speedy weeknight dinner or snack. Full of taste and simply customizable, this good air-fried gnocchi is probably the most scrumptious recipe you can also make in below quarter-hour. 

Associates, this air fryer gnocchi is lifeless easy to make, tremendous tasty, and kid-friendly! Although, some youngsters are choosy punks, so I can’t like, give you a money-back assure on that declare or something.

Give me quarter-hour, just a few elements, and an air fryer, and I’ll give YOU your new favourite fast weeknight dinner or facet dish.

ingredient highlights

• Gnocchi – I used a shelf-stable right here, however recent or frozen would additionally work. If utilizing frozen, you don’t even must defrost them first. Hollah!
• Italian seasoning – when you don’t have any, use a mixture of dried parsley, basil, and oregano.
• Garlic salt – that is one in every of my favourite daily-use seasonings, however when you don’t have any, strive garlic powder with a pinch of kosher salt.

Right here’s The best way to Make It

*I’ll stroll you thru it right here with some photographs and suggestions, and also you’ll additionally discover a printable recipe card on the backside of the publish with precise measurements, and many others. You’ll be able to click on “leap to recipe” to skip down.

This is likely one of the few recipes the place I like to recommend you preheat the air fryer, so go forward and try this now. Preheat that unhealthy boy to 390˚F for 3 minutes.

Seize a medium-size mixing bowl and mix gnocchi, olive oil, Italian seasoning, and garlic salt. Should you’re utilizing shelf-stable gnocchi, they generally tend to stay collectively. Do your greatest to separate them earlier than placing them within the air fryer.

Prepare dinner these attractive gnocchi at 390˚F for 10 minutes, then shake the basket and proceed to prepare dinner for 4-8 extra minutes. Verify for “doneness” at minute 14. I like my fried gnocchi shatteringly crisp, so I do a full 18 minutes, however you do you, boo.

Gnocchi tend to dry out a bit, so be happy to toss them in one other 1 tsp – 1 tbsp of olive oil after they’ve completed cooking, and earlier than serving. And if you wish to take this air fried gnocchi to the following degree, add some grated Parmesan or Pecorino.

Serve these crispy little nuggets alongside your favourite marinara or sauce. I like dipping mine in our home made pesto with out pine nuts.

Served alone, this air fryer gnocchi can be good for 2-3 folks. Served alongside your favourite protein and a salad, it could work for 3-4 folks relying on appetites and ages.